Banquet & Wedding Menus

We proudly serve local Michigan products throughout our menus. We buy produce and dairy products from local farmers and growers right here in northern Michigan. Closer to the farm, faster to the table. Plated entrees can be selected to complement a theme or style. Fantastic buffets lend flexibility and depth.

2021 Wedding Menu
View Menu

Hors d’ Oeuvres

Served 24 guests per display

COCKTAIL SANDWICHES

Roasted Turkey Breast, Cranberry Mayo, Cottage Roll 
Dearborn Ham, Ale Mustard, Cottage Roll 
Roast Beef, Horseradish Cream, Cottage Roll 

HOT

Wings, Buffalo, BBQ or Thai Chile, Celery Sticks, Blue Cheese Dressing

Spinach & Artichoke Dip, Fried Pitas

Brie Strudel, Cranberry Orange Chutney, Fresh Fruit, Crackers 

Buffalo Chicken Dip, Celery, Crumbled Blue Cheese, Scallion, Tortillas 

Ham and Swiss Sandwiches, Ale Mustard, Poppyseed Rolls 

Italian Beef Sandwiches, Shaved Roast Beef, Provolone, Pepperoncini, Parmesan Rolls 

Reuben Sandwiches, Corned Beef, Swiss, Sauerkraut, Thousand Island, Rye Roll 

Italian Meatballs, Puttanesca Sauce, Kalamata Olives, Capers, Parmesan

Plath’s Sausages, Braised Cabbage, Grain Mustard, Fresh Baguette 

PINWHEELS

Grilled Vegetable & Hummus 

Curried Chicken Salad, Almond, Dried Apricot 

Italian Salami, Olive Tapenade, Provolone, Boursin 

Sliced Roast Beef, Horseradish, Roasted Tomato, Arugula 

COLD

Vegetable Crudité, Feta Dip 

Fresh Fruit Platter 

Sushi Platter - Tuna Roll, Salmon Roll, Cucumber Roll, Wasabi, Ponzu, Wakame Salad 

Gourmet Cheeses - Chef Selected Gourmet Cheeses, Nuts,
Dried Fruit, Seasonal Preserves, Honey, Crackers 


Smoked Salmon & Whitefish, Sweet Onion-Caper Relish, Crackers 

Chilled Seafood Platter - Poached Gulf Shrimp, Steamed
Crab Claws & Legs, East & West Coast Oysters, Cold Water
Lobster Tails, Assorted Fish Roes, Optional Caviar, Lemon,
Cocktail Sauce 

Charcutèrie - Salami, Speck, Spanish Chorizo, Mustards, Cornichon, Pickled Onion, Crackers 

Canapés

POULTRY AND MEATS

Plath’s Sausage en Croute, Puff Pastry, Ale Mustard
Korean Beef Bibb Lettuce Wraps, Cilantro Pickled Onion,
Cashews 

Stafford’s Chicken Salad, Gougères 

Lamb Gyros, Cucumber Tzatziki Sauce, Lettuce, Tomato, Onion 

Braised Beef Tostadas, Guacamole, Fresh Pico de Gallo

Meatball Skewers, Orange Supreme, Warm Castelvetrano Olives, Romesco Sauce Herbs 

Ham, Brie & Apple Crostini, Grain Mustard, Rosemary Foccacia 

Candied Bacon Skewer 

Duck Confit, Orange Marmalade, Brioche 

VEGETARIAN

Mushroom Duxelles Tartlet, Blue Cheese 

Bruschetta, Preserved Lemon Pistachio Pesto, Fresh Mozzarella, Tomato, Balsamic 

Marcona Almond and Blue Cheese Stuffed Date 

Fried Pannise, Muhammara and Chermoula 

Madiera Mushroom Arancini, Parmesan, Panko Thyme Breading 

Cucumber Sushi Roll, Sticky Rice, Nori, Sesame, Wasabi, Ginger Soy Glaze 

FISH AND SHELLFISH

Whitefish Rillette Tostadas, Summer Vegetable Salsa

Tuna Poke “Nachos,” Wakame, Som Tam, Wasabi Aioli, Ponzu 

Mini Crab Cake, Lemon Aioli 

Spicy Crab Sushi Roll, Sticky Rice, Nori, Sesame, Wasabi, Ginger, Soy Glaze 

Pickled Shrimp, Coconut Avocado Mousse, Mango Salsa,
Fried Plantain Chips 

Plated Dinners

SALAD OPTIONS

Select one for all guests, all salads served with cottage rolls

GREENS SALAD

Greens, Cucumber, Radish, Carrots, Red Onion, Tomato, Sherry Vinaigrette, Fresh Herbs

CHERRY BIBB

Dried Cherries, Walnuts, Berries, White Cheddar
Cheese, Cherry Vinaigrette

BURRATA

Preserved Lemon Pistachio Pesto, Heirloom Tomato,
Mixed Greens, Imported Stracciatella Burrata, Basil, 18-year Balsamic, Hojiblanca Olive Oil, Focaccia

FISH

Tomato Caper Whitefish, Tomato-Caper Relish,
Lemon Beurre Blanc 

Baked Haddock, Brioche Crust, Roasted Pepper Cream,
Olive Tapenade 

Grilled Salmon, Maple Mustard Glaze 
(Add Wild Caught Salmon)

CHICKEN

Chicken Dijon, Sautéed Chicken Breast, Dijon Mustard Cream 

Chicken Morel, Sautéed Chicken Breast, Morel Mushroom
Cream 

Lemon Herb Roasted Semi-Boneless Chicken Breast,
Madeira Jus 

VEGAN

Roasted Stuffed Zucchini, Walnut, Butternut Squash, Wild Rice, Quinoa Pilaf, Romesco Sauce

Summer Squash “Fettuccini,” Almond Pistou, Roasted Tomatoes, Toasted Almond 

Black Bean Cakes, Roasted Corn Relish, Green Chili,
Almond Cream 

PASTAS

Penne Ratatouille, Zucchini, Summer Squash, Bell Pepper, Tomato, Eggplant, Onion, Roasted Pepper Cream

Mediterranean Linguine, Garlic, Shallot, Kalamata Olive, Artichoke, Spinach, Roasted Tomato, White Wine, Feta 

PORK

Cider Brined Pork Loin, Piquillo Pepper & Orange Gastrique, Fresh Apple, Sage Slaw

Marinated Grilled Pork Tenderloin, Sweet Corn-Jalapeño Cream, Roasted Pepper Vinaigrette

BEEF

Grilled Center Cut Sirloin, Melted Leek, Roasted Mushroom, Bacon, Bordelaise 

Grilled Tenderloin Medallions, Cognac Peppercorn Cream & Cherry Port Demi-Glace 

Prime Rib, Dry Rub, Beef Jus, Horseradish Cream 
(15 person minimum required)

Grilled Filet Mignon, Roasted Mushrooms, Bordelaise 

CHILDREN’S ENTRÉES

Select one choice for all children entrées

Chicken Fingers, Mac & Cheese or Personal Cheese or

Pepperoni Pizza

Includes Fruit Cup, French Fries, Celery and Carrot Sticks, Ranch Dressing 

COMBINATION PLATES

One combination plate entrée selection per event. You may create your own combination plates composed of any two of the individual plated entrée preparations. Please inquire about pricing for this option.

Tomato Caper Whitefish & Chicken Dijon
Tomato-Caper Relish, Dijon Mustard Cream 

Grilled Salmon & Sautéed Chicken Morel
Maple Mustard Glaze, Morel Mushroom Cream 

Marinated Grilled Shrimp & Grilled Center Cut Sirloin
Melted Leek, Roasted Mushroom, Bacon, Bordelaise 

Tomato Caper Whitefish & Grilled Petite Filet
Tomato-Caper Beurre Blanc, Bordelaise 

Grilled Salmon & Grilled Petite Filet
Maple Mustard Glaze, Bordelaise 

Sautéed Chicken Morel & Grilled Petite Filet
Morel Mushroom Cream, Bordelaise

For multiple entrée selections, advanced entrée counts
must be received one week prior to the event.You may
choose 2 entrée choices and 1 vegetarian choice.
Additional entrée choices may be chosen at a fee of $5
per choice, per person.

Plated Desserts

Price per person

TRIO OF MINI SWEETS
Choose 3; Lemon Bar, Chocolate Peanut Butter Bar, Cheesecake Squares, Seven Layer Bar, Brownie, Pecan Square, Chocolate Truffle, White and Dark Chocolate Mousse Shooters, Mini Carrot Cupcakes, Mini Red Velvet Cupcakes, Mini Eclairs 

SEASONAL FRUIT COBBLER
Fresh Whipped Cream 

CHERRY PRALINE ICE CREAM
Chocolate Sauce 

DUTCH APPLE OR CHERRY PIE 
Make it a la mode 

KEY LIME PIE
Graham Cracker Crust, Raspberry Coulis 

NEW YORK CHEESECAKE
Fresh Strawberries 

TRIPLE CHOCOLATE CHEESECAKE
Oreo Cookie Crust, White Chocolate Cheesecake, Ganache 

CARROT CAKE
Toasted Walnuts, Candied Ginger 

WHITE AND DARK CHOCOLATE MOUSSE
Fresh Berries, Whipped Cream 

CHOCOLATE TRUFFLE CAKE
Chocolate Pearls, Blackberries, Raspberry Coulis 

OUTSIDE DESSERT FEE

$1.50 per person
Must be prepared from a commercially licensed kitchen
with prior approval

Stationary Desserts

24 person minimum

MINI SWEETS DISPLAY
Choose 4; Lemon Bar, Chocolate Peanut Butter Bar, Cheesecake Squares, Seven Layer Bar, Brownie, Pecan Square, Chocolate Truffle, White and Dark Chocolate Mousse Shooters, Mini Carrot Cupcakes, Mini Red Velvet Cupcakes, Mini Eclairs

(Additional Choices $3 each)

WHITE AND DARK CHOCOLATE COVERED STRAWBERRIES

ASSORTED TARTLETS
Apple, Cherry, Keylime 

CHOCOLATE FONDUE
Milk Chocolate Fondue, Fresh Fruit, Pretzels, Marshmallows, Cookies, Donut Holes, Graham Crackers, Rice Krispy Treats 

(Inquire for fountain rental, additional fee applies)

HOT COCOA BAR
Marshmallows, Shaved Chocolate, Sprinkles, Cinnamon Sticks, Whipped Cream, Flavored Syrups

DELUXE COFFEE BAR
Leelanau Coffee Co. - Bay View Brew, Marshmallows,
Shaved Chocolate, Whipped Cream, Cinnamon Sticks,
Flavored Syrups, Candied Orange Peel 

STAFFORD’S BAKERY SHEET CAKES

Price per cake
Flavors: White, Yellow, Chocolate, Red Velvet, Carrot
Icing: Chocolate Buttercream, Vanilla Buttercream, Cream Cheese

10 inch round (serves approx. 10 people) 
Half sheet (serves approx. 30 people) 
Full sheet (serves approx. 60 people) 
Custom Writing Available: 

CHEF ATTENDED DESSERT STATIONS

Chef attended stations will be billed per hour

Cherries Jubilee, Kirsch and Rum Flambéed, Vanilla Ice Cream 
Cinnamon Ice Cream
Bananas Foster, Spiced Rum Flambéed, Vanilla Ice Cream 
Cinnamon Ice Cream 

ICE CREAM SUNDAE BAR

2 Ice Cream Flavors, Peanuts, Cherries, Fudge, Caramel,
Whipped Cream, Sprinkles 

Late Night Snack Stations

Available after 9pm, following a full dinner event. Price per person, 24 person minimum.

TOMATO-BACON BRIOCHE GRILLED CHEESE 

SMOKED PORK SLIDERS
Cherry BBQ, Poppy Seed Slaw, Cottage Roll 

MEATBALL SANDWICHES
Pizza Sauce, Mozzarella, Cottage Roll 

SLIDERS
Griddled Onion, Pickle, American, “Special Sauce,” Inn Baked Cottage
Roll 

FRENCH FRIES
Truffle Aioli 

PERCH SLIDERS
Remoulade, Poppyseed Coleslaw, Cottage Roll 

DETROIT CHILI DOGS
Michigan All Beef Franks, Detroit Chili, Onions, Mustard 

NOGGIN PIZZA PARTY
Hand-Stretched Pizzas, 16 slices
Choose from: Pepperoni, Margherita or Meatza 
Only Available at Stafford’s Perry Hotel

BUFFALO WINGS
Celery Sticks, Blue Cheese Dressing 

Farewell Brunch

CONTINENTAL

Leelanau Coffee Co. - Bay View Brew (Regular and Decaf)
Hot Teas, Orange Juice, Breakfast Pastries

SMART START

Leelanau Coffee Co. - Bay View Brew (Regular and Decaf), Hot Teas, Orange Juice, Whole Fruit, Oatmeal (Brown Sugar, Dried Cherries, Walnuts, Cinnamon)
24 person minimum

COMPLETE

Leelanau Coffee Co. - Bay View Brew (Regular and Decaf), Hot Teas, Orange Juice, Breakfast Pastries, Scrambled Eggs, Home Fries, Fresh Fruit
Choice of Meat: Ham, Sausage or Bacon  24 person minimum

A LA CARTE BREAKFAST
Includes your choice of two sides

CRÈME BRÛLÉE FRENCH TOAST 

BUTTERMILK PANCAKES 

SCRAMBLED EGGS 

EGGS BENEDICT* 

FRUIT AND YOGURT PARFAIT 

QUICHE 

BAGELS AND LOX 

CHOOSE TWO SIDES

STAFFORD’S STICKY BUNS

HOME FRIES

WHITE, WHEAT OR RYE TOAST | Cherry Butter

FRUIT CUP

HAM

BACON

SAUSAGE

For multiple entrée selections, advanced entrée counts
must be received one week prior to the event.
You may choose 2 entrée choices and 1 vegetarian choice.
Additional entrée choices may be chosen at a fee of $5 per
choice, per person.
Price per person

Full Bar Menu

Packages billed for all wedding guests 21 and older. Guests under the age of 21 will be charged a soft beverage rate of $7 per person for entire event. Minimum of two hours required on all bar packages. We ask that you choose either all bottled beer or all keg beer for your bar. Bar packages for events with less than 50 guests, a bartender fee of $75 per hour will be applied.

HOUSE BRANDS

LIQUOR

Vodka, Rum, Gin, Whiskey, Bourbon, Scotch, Kahlua, Orange Liqueur, Tequila

BEER

Choose up to three bottled beers or two keg beers.
Groups under 100 guests choose one keg only.
Buckler N/A Included In Addition To Your Selections

Bottled Beer Selections

Bud Light, Budweiser, Miller Lite, Coors Light, Michelob Ultra,
Labatt Blue, Labatt Blue Light Keg Beer Selections Bud Light, Coors Light, Miller Lite, Labatt Blue

WINE

Cabernet Sauvignon, Merlot, Chardonnay, Pinot Grigio,
Sauvignon Blanc, Moscato
$10 per person/per hour for the 1st hour
$9 per person/per hour for the 2nd hour
$7 per person/per hour for the 3rd hour - 6th hour
HOUSE CHAMPAGNE POUR
$26 per bottle

CALL BRANDS

LIQUOR

Absolut Vodka, Gypsy Vodka (Petoskey), Tito’s Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Bombay Gin, Petoskey Stone Gin, Tanqueray, Jim Beam Bourbon, Christian Brothers Brandy, Jack Daniels Whiskey, Seagram’s 7 Crown Whiskey, Canadian Club Whiskey, Kahlua, Bailey’s Irish Cream, Triple Sec, Dewar’s Scotch, Jose Cuervo Silver Tequila

BEER

Choose up to three bottled beers or two keg beers.
Groups under 100 guests choose one keg only.
Buckler N/A Included In Addition To Your Selections

Bottled Beer Selections

Bud Light, Miller Lite, Coors Light, Michelob Ultra, Labatt Blue, Labatt Blue Light, Budweiser, Bell’s Oberon (May-August only), Bell’s Amber, Short’s Brewing Bellaire Brown, Bell’s Two Hearted, Founder’s All Day IPA, White Claw Mango Hard Seltzer

Keg Beer Selections

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Short’s Brewing Bellaire Brown, Bell’s Two Hearted, Petoskey Brewing Horny Monk, Modelo

WINE

Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Pinot Grigio, Sauvignon Blanc, Moscato, Rosé
$14 per person/per hour for the 1st hour
$10 per person/per hour for the 2nd hour
$8.50 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR

$26 per bottle

PREMIUM BRANDS ‘TOP SHELF’

LIQUOR

Grey Goose Vodka, Gypsy Vodka (Petoskey), Tito’s Vodka, Captain Morgan Spiced Rum, Bacardi Rum, Myer’s Dark Rum, Tanqueray Gin, Hendricks Gin, Petoskey Stone Gin, Jack Daniels, Crown Royal Whiskey, Seagram’s VO, Glenfiddich Single Malt Scotch, Dewar’s White Label Scotch, Christian Brothers Brandy, Bailey’s Irish Cream, Kahlua,
Amaretto Disaronno, Cointreau

BEER

Choose up to three bottled beers or two keg beers.
Groups under 100 guests choose one keg only.
Buckler N/A Included In Addition To Your Selections

Bottled Beer Selections

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Bell’s Two Hearted, Short’s Brewing Bellaire Brown, Founder’s All Day IPA, Blue Moon, Short’s Brewing Huma Lupa Licious IPA, Lagunitas Lil’ Sumpin’, Dark Horse Crooked Tree IPA, White Claw Mango Hard Seltzer

Keg Beer Selections

Bud Light, Miller Lite, Labatt, Bell’s Oberon (May-August only), Bell’s Two Hearted, Petoskey Brewing Horny Monk, Short’s Brewing Bellaire Brown, Founder’s Centennial IPA, Deschutes Fresh Squeezed Grapefruit IPA, Modelo

WINE

Vina Robles Cabernet Sauvignon, Adelsheim Pinot Noir, Rodney Strong Merlot, Ridge Three Valleys Zinfandel, Kendall Jackson Chardonnay, Cantina Colli Pinot Grigio, Vina Robles Sauvignon Blanc, L. Osmin Rose’
$16 per person/per hour for the 1st hour
$12.25 per person/per hour for the 2nd hour
$10.50 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR

$26 per bottle

Standard Mixers Included with Packages
Fruit Juices, Pepsi, Diet Pepsi, Sierra Mist, Vernor’s Ginger Ale, Club Soda, Tonic Water, Grenadine, Rose’s Lime Juice
Garnishes include: Lime, lemon and orange slices, maraschino cherries, olives

UPGRADED MIXERS

Red Bull (8 oz.) $5.50 each
Ginger Beer (12 oz.) $4.95 each
Assorted Artisanal Bitter’s $95 surcharge
In addition to bar package
Stafford’s Bloody Mary Mix (Spicy & Traditional) $42 per liter
Mojito Mix & Fresh Mint $45 per liter

Beer & Wine

Packages billed for all wedding guests 21 and older. Guests under the age of 21 will be charged a soft beverage rate of $7 per person for entire event. Minimum of two hours required on all bar packages. We ask that you choose either all bottled beer or all keg beer for your bar. Bar packages for events with less than 50 guests, a bartender fee of $75 per hour will be applied.

HOUSE BRANDS

Choose up to three bottled beers or two keg beers.
Groups under 100 guests choose one keg only.
Buckler N/A Included In Addition To Your Selections

Bottled Beer
Bud Light, Budweiser, Miller Lite, Coors Light, Michelob Ultra,
Labatt Blue, Labatt Blue Light Keg Beer Bud Light, Coors Light, Miller Lite, Labatt Blue

WINE

Cabernet Sauvignon, Merlot, Chardonnay, Pinot Grigio, Sauvignon Blanc, Moscato
$8.50 per person/per hour for the 1st hour
$7.50 per person/per hour for the 2nd hour
$6.50 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR

$26 per bottle

CALL BRANDS

Choose up to three bottled beers or two keg beers.
Groups under 100 guests choose one keg only.
Buckler N/A Included In Addition To Your Selections

Bottled Beer

Bud Light, Miller Lite, Coors Light, Michelob Ultra, Labatt Blue, Labatt Blue Light, Budweiser, Bell’s Oberon (May-August only), Bell’s Amber, Short’s Brewing Bellaire Brown, Bell’s Two Hearted, Founder’s All Day IPA, White Claw Mango Hard Seltzer

Keg Beer

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Short’s Brewing Bellaire Brown, Bell’s Two Hearted, Petoskey Brewing Horny Monk, Modelo

WINE

Cabernet Sauvignon, Merlot, Chardonnay, Pinot Grigio, Sauvignon Blanc,
Pinot Noir, Rosé, Moscato
$9.50 per person/per hour for the 1st hour
$8.25 per person/per hour for the 2nd hour
$7.25 per person/per hour for the 3rd hour - 6th hour
HOUSE CHAMPAGNE POUR
$26 per bottle

PREMIUM BRANDS “TOP SHELF”

Choose up to four bottled beers or two keg beers.
Groups under 100 guests choose one keg only and four types of wine.

Buckler N/A Included In Addition To Your Selections
Bottled Beer Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Bell’s Amber, Bell’s Two Hearted, Short’s Brewing Bellaire Brown, Founder’s All Day IPA, Blue Moon, Lagunitas Lil’ Sumpin’, White Claw Mango Hard Seltzer

Keg Beer

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Bell’s Two Hearted, Petoskey Brewing Horny Monk, Short’s Brewing Bellaire Brown, Founder’s Centennial IPA, Modelo, Deschutes Fresh Squeezed Grapefruit IPA

WINE

Vina Robles Cabernet Sauvignon, Adelsheim Pinot Noir, Rodney Strong Merlot, Ridge Three Valleys Zinfandel,Kendall Jackson Chardonnay, Cantini Colli Pinot Grigio, Vina Robles Sauvignon Blanc, L. Osmin Rose’

Special orders and substitutions are available for Premium Packages only and subject to a surcharge and availability.
$10.25 per person/per hour for the 1st hour
$9 per person/per hour for the 2nd hour
$8.25 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR

$26 per bottle

2021 Catering & Banquet Guide
View Menu

Beverages & Snacks

SOFT BEVERAGE STATION
LEELANAU COFFEE CO. - BAY VIEW BREW (Regular & Decaf)
ICED TEA AND LEMONADE

A LA CARTE BEVERAGES

HERBAL & BLACK HOT TEAS 
HOT CHOCOLATE 
BOTTLED WATER 
SPARKLING WATER 
CANS OF SODA
CRAFT SODA 
RED BULL ENERGY DRINKS 
CARAFE OF FRUIT JUICE
(Orange, Grapefruit, Tomato, Apple) 
BAY VIEW INN BRUNCH PUNCH
HOT APPLE CIDER 

A LA CARTE SNACKS

COOKIES
BROWNIES 
LEMON BARS 
PECAN BARS
INN BAKED SIGNATURE CHOCOLATE & CHERRY COOKIES 
WHOLE FRUITS 
GRANOLA BARS 
CHIPS 
Assorted Single Serving Great Lakes Potato Chips

Breakfast

Price per person

CONTINENTAL

Leelanau Coffee Co. - Bay View Brew (Regular and Decaf)
Hot Teas, Orange Juice, Breakfast Pastries 

SMART START

Leelanau Coffee Co. - Bay View Brew (Regular and Decaf), Hot Teas, Orange
Juice, Whole Fruit, Oatmeal (Brown Sugar, Dried Cherries, Walnuts, Cinnamon)
24 person minimum

COMPLETE

Leelanau Coffee Co. - Bay View Brew (Regular and Decaf), Hot Teas, Orange Juice, Breakfast Pastries, Scrambled Eggs, Home Fries, Fresh Fruit
Choice of Meat: Ham, Sausage or Bacon 24 person minimum

A LA CARTE BREAKFAST

Includes your choice of two sides
CRÈME BRÛLÉE FRENCH TOAST 
BUTTERMILK PANCAKES 
SCRAMBLED EGGS 
EGGS BENEDICT* 
FRUIT AND YOGURT PARFAIT
QUICHE 
BAGELS AND LOX 

CHOOSE TWO SIDES

STAFFORD’S STICKY BUNS
HOME FRIES
WHITE, WHEAT OR RYE TOAST | Cherry Butter
FRUIT CUP
HAM
BACON
SAUSAGE

For multiple entrée selections, advanced entrée counts must be received one week prior to the event. You may choose 2 entrée choices and 1 vegetarian choice. Additional entrée choices may be chosen at a fee of $5 per choice, per person.

Luncheon

SALADS

SURF & TURF
Spinach, Pork Belly “Croutons”, Smoked John Cross Whitefish, Hard Boiled Egg,
Red Onion Pickles, Warm Bacon Maple Mustard Vinaigrette

CHERRY BIBB
Bibb Lettuce, Dried Cherries, Walnuts, Berries, White Cheddar Cheese,
Cherry Vinaigrette 

CAESAR
Romaine, Crouton, Shaved Parmesan, Tuscan Herb Olive Oil 

DEPOT
Stafford’s Cherry Almond Chicken Salad, Bibb Lettuce, Cherry Vinaigrette, Fresh Fruit, Quick Bread 

A LA CARTE SALAD ADDITIONS

Marinated Grilled Chicken 
Marinated Grilled Shrimp
Grilled Salmon 
Cottage Rolls

SANDWICHES

FRIED EGGPLANT
Brioche Bun, Tomato Harissa Sauce, Goat Cheese, Mixed Greens, Kettle Chips 

FRIED SOFT SHELL CRAB
Brioche Bun, Bibb Lettuce, Tomato, Kettle Chips 

CHICKEN SALAD
Croissant, Dried Cherry, Almond, Red Onions, Bibb Lettuce, Kettle Chips 

GRILLED TURKEY REUBEN
Rye Bread, 1,000 Island, Lingonberry Jam, Swiss, Coleslaw, Kettle Chips 

TURKEY
Croissant, Arugula, Brie Cheese, Apple Onion Jam, Kettle Chips 

SOUTHERN FRIED CHICKEN
Brioche Bun, Honey Mayo, Coleslaw, Kettle Chips

KOREAN BBQ SANDWICH
Brioche Bun, Pulled Pork, Sweet Pickles, Asian slaw, Kettle Chips 

DELI SANDWICH
Choose: Ham, Turkey, Roast Beef Or Vegetable Tortilla Wrap, Lettuce, Tomato, Cheddar, Kettle Chips

ENTRÉES

BLACK BEAN CAKES
Roasted Corn Relish, Green Chili-Almond Cream 

MEDITERRANEAN LINGUINE
Garlic, Shallot, Kalamata Olive, Artichoke, Spinach, Roasted Tomato, White Wine, Feta 

TOMATO CAPER WHITEFISH
Sautéed Whitefish, Chef’s Choice Starch and Vegetable, Tomato-Caper Relish, Lemon Beurre Blanc 

CHICKEN DIJON
Sautéed Chicken Breast, Whole Grain Dijon Mustard Cream, Chef’s Choice Starch and Vegetable 

ROAST BEEF AU JUS
Chef’s Choice Starch and Vegetable

A LA CARTE PLATED LUNCH ADD-ONS
Mixed Greens Salad 
Cherry Bibb Salad
Soup Du Jour 
Seafood Chowder 
Cottage Rolls, Butter 

For multiple entrée selections, advanced entrée counts must be received one week prior to the event. You may choose 2 entrée choices and 1 vegetarian choice. Additional entrée choices may be chosen at a fee of $5 per choice, per person. 

Hors d’ Oeuvres

Served 24 guests per display

PINWHEELS

Grilled Vegetable & Hummus 
Curried Chicken Salad, Almond, Dried Apricot
Italian Salami, Olive Tapenade, Provolone, Boursin 
Sliced Roast Beef, Horseradish, Roasted Tomato, Arugula 

COLD

Vegetable Crudité, Feta Dip 

Fresh Fruit Platter

Sushi Platter, Tuna Roll, Salmon Roll, Cucumber Roll, Wasabi,
Ponzu, Wakame Salad 

Gourmet Cheeses - Chef Selected Gourmet Cheeses, Nuts,
Dried Fruit, Seasonal Preserves, Honey, Crackers 

Smoked Salmon & Whitefish, Sweet Onion-Caper Relish, Crackers 

Chilled Seafood Platter | Poached Gulf Shrimp, Steamed
Crab Claws & Legs, East & West Coast Oysters, Cold Water
Lobster Tails, Assorted Fish Roes, Optional Caviar, Lemon,
Cocktail Sauce | Market Price


Charcutèrie, Salami, Speck, Spanish Chorizo, Mustards, Cornichon,
Pickled Onion, Crackers 

COCKTAIL SANDWICHES

Roasted Turkey Breast, Cranberry Mayo, Cottage Roll
Dearborn Ham, Ale Mustard, Cottage Roll 
Roast Beef, Horseradish Cream, Cottage Roll

HOT

Wings, Buffalo, BBQ or Thai Chile, Celery Sticks, Blue Cheese Dressing 

Spinach & Artichoke Dip, Fried Pitas

Brie Strudel, Cranberry Orange Chutney, Fresh Fruit, Crackers 

Buffalo Chicken Dip, Celery, Crumbled Blue Cheese, Scallion, Tortillas

Ham and Swiss Sandwiches, Ale Mustard, Poppyseed Rolls 

Italian Beef Sandwiches, Shaved Roast Beef, Provolone, Pepperoncini, Parmesan Rolls

Reuben Sandwiches, Corned Beef, Swiss, Sauerkraut, Thousand Island,
Rye Roll 

Italian Meatballs, Puttanesca Sauce, Kalamata Olives, Capers, Parmesan 

Plath’s Sausages, Braised Cabbage, Grain Mustard, Fresh Baguette

Canapés

VEGETARIAN

Mushroom Duxelles Tartlet, Blue Cheese 

Bruschetta, Preserved Lemon Pistachio Pesto, Fresh Mozzarella,
Tomato, Balsamic 

Marcona Almond and Blue Cheese Stuffed Date 

Fried Pannise, Muhammara and Chermoula 

Madiera Mushroom Arancini, Parmesan, Panko Thyme Breading

Cucumber Sushi Roll, Sticky Rice, Nori, Sesame, Wasabi, Ginger Soy Glaze 

FISH AND SHELLFISH

Whitefish Rillette Tostadas, Summer Vegetable Salsa

Tuna Poke “Nachos,” Wakame, Som Tam, Wasabi Aioli, Ponzu 

Mini Crab Cake, Lemon Aioli 

Spicy Crab Sushi Roll, Sticky Rice, Nori, Sesame, Wasabi, Ginger, Soy Glaze 

Pickled Shrimp, Coconut Avocado Mousse, Mango Salsa,
Fried Plantain Chips 

POULTRY AND MEATS

Plath’s Sausage en Croute, Puff Pastry, Ale Mustard

Korean Beef Bibb Lettuce Wraps, Cilantro Pickled Onion, Cashews 

Stafford’s Chicken Salad, Gougères 

Lamb Gyros, Cucumber Tzatziki Sauce, Lettuce, Tomato, Onion 

Braised Beef Tostadas, Guacamole, Fresh Pico de Gallo

Meatball Skewers, Orange Supreme, Warm Castelvetrano Olives, Romesco Sauce Herbs 

Ham, Brie & Apple Crostini, Grain Mustard, Rosemary Foccacia 

Candied Bacon Skewer 

Duck Confit, Orange Marmalade, Brioche 

Plated Dinners

SALAD OPTIONS

Select one for all guests, all salads served with cottage rolls

GREENS SALAD Greens, Cucumber, Radish, Carrots, Red Onion, Tomato, Sherry Vinaigrette, Fresh Herbs

CHERRY BIBB Dried Cherries, Walnuts, Berries, White Cheddar Cheese, Cherry Vinaigrette

BURRATA Preserved Lemon Pistachio Pesto, Heirloom Tomato, Mixed Greens, Imported Stracciatella Burrata, Basil, 18-year Balsamic, Hojiblanca Olive Oil, Focaccia 

VEGAN

Roasted Stuffed Zucchini, Walnut, Butternut Squash, Wild Rice, Quinoa Pilaf, Romesco Sauce

Summer Squash “Fettuccini,” Almond Pistou, Roasted Tomatoes, Toasted Almond 

Black Bean Cakes, Roasted Corn Relish, Green Chili, Almond Cream

PASTAS

Penne Ratatouille, Zucchini, Summer Squash, Bell Pepper, Tomato, Eggplant, Onion, Roasted Pepper Cream 

Mediterranean Linguine, Garlic, Shallot, Kalamata Olive, Artichoke, Spinach, Roasted Tomato, White Wine, Feta 

FISH

Tomato Caper Whitefish, Tomato-Caper Relish, Lemon Beurre Blanc 


Baked Haddock, Brioche Crust, Roasted Pepper Cream, Olive Tapenade 

Grilled Salmon, Maple Mustard Glaze  (Add Wild Caught Salmon)

CHICKEN

Chicken Dijon, Sautéed Chicken Breast, Dijon Mustard Cream 

Chicken Morel, Sautéed Chicken Breast, Morel Mushroom Cream 

Lemon Herb Roasted Semi-Boneless Chicken Breast, Madeira Jus 

PORK

Cider Brined Pork Loin, Piquillo Pepper & Orange Gastrique, Fresh Apple, Sage Slaw

Marinated Grilled Pork Tenderloin, Sweet Corn-Jalapeño Cream, Roasted Pepper Vinaigrette 

BEEF

Grilled Center Cut Sirloin, Melted Leek, Roasted Mushroom, Bacon, Bordelaise 

Grilled Tenderloin Medallions, Cognac Peppercorn Cream & Cherry Port Demi-Glace 

Prime Rib, Dry Rub, Beef Jus, Horseradish Cream

(15 person minimum required)
Grilled Filet Mignon, Roasted Mushrooms, Bordelaise

CHILDREN’S ENTRÉES

Select one choice for all children entrées

Chicken Fingers, Mac & Cheese or Personal Cheese or Pepperoni Pizza
Includes Fruit Cup, French Fries, Celery and Carrot Sticks, Ranch Dressing 

COMBINATION PLATES

One combination plate entrée selection per event. You may create your own combination plates composed of any two of the individual plated entrée preparations. Please inquire about pricing for this option.


Tomato Caper Whitefish & Chicken Dijon Tomato-Caper Relish, Dijon Mustard Cream 

Grilled Salmon & Sautéed Chicken Morel Maple Mustard Glaze, Morel Mushroom Cream 

Marinated Grilled Shrimp & Grilled Center-Cut Sirloin Melted Leek, Roasted Mushroom, Bacon, Bordelaise 

Tomato Caper Whitefish & Grilled Petite Filet Tomato-Caper Beurre Blanc, Bordelaise 

Grilled Salmon & Grilled Petite Filet
Maple Mustard Glaze, Bordelaise 

Sautéed Chicken Morel & Grilled Petite Filet Morel Mushroom Cream, Bordelaise 

For multiple entrée selections, advanced entrée counts must be received one week prior to the event. You may choose 2 entrée choices and 1 vegetarian choice. Additional entrée choices may be chosen at a fee of $5 per choice, per person.

Plated Dessert

Price per person

TRIO OF MINI SWEETS
Choose 3; Lemon Bar, Chocolate Peanut Butter Bar, Cheesecake Squares, Seven Layer Bar, Brownie, Pecan Square, Chocolate Truffle, White and Dark Chocolate Mousse Shooters, Mini Carrot Cupcakes, Mini Red Velvet Cupcakes, Mini Eclairs

SEASONAL FRUIT COBBLER
Fresh Whipped Cream 

CHERRY PRALINE ICE CREAM
Chocolate Sauce 

DUTCH APPLE OR CHERRY PIE 
Make it a la mode 

KEY LIME PIE
Graham Cracker Crust, Raspberry Coulis

NEW YORK CHEESECAKE
Fresh Strawberries 

TRIPLE CHOCOLATE CHEESECAKE
Oreo Cookie Crust, White Chocolate Cheesecake, Ganache

CARROT CAKE
Toasted Walnuts, Candied Ginger 

WHITE AND DARK CHOCOLATE MOUSSE Fresh Berries, Whipped Cream

CHOCOLATE TRUFFLE CAKE
Chocolate Pearls, Blackberries, Raspberry Coulis 

OUTSIDE DESSERT FEE
$1.50 per person
Must be prepared from a commercially licensed kitchen with prior approval

Stationary Dessert

24 person minimum

MINI SWEETS DISPLAY

Choose 4; Lemon Bar, Chocolate Peanut Butter Bar, Cheesecake Squares, Seven Layer Bar, Brownie, Pecan Square, Chocolate Truffle,
White and Dark Chocolate Mousse Shooters, Mini Carrot Cupcakes,
Mini Red Velvet Cupcakes, Mini Eclairs 

WHITE AND DARK CHOCOLATE COVERED STRAWBERRIES

ASSORTED TARTLETS
Apple, Cherry, Keylime

CHOCOLATE FONDUE
Milk Chocolate Fondue, Fresh Fruit, Pretzels, Marshmallows, Cookies, Donut Holes, Graham Crackers, Rice Krispy Treats
(Inquire for fountain rental, additional fee applies)

HOT COCOA BAR
Marshmallows, Shaved Chocolate, Sprinkles, Cinnamon Sticks, Whipped Cream, Flavored Syrups

DELUXE COFFEE BAR
Leelanau Coffee Co. - Bay View Brew, Marshmallows, Shaved Chocolate, Whipped Cream, Cinnamon Sticks, Flavored Syrups, Candied Orange Peel

STAFFORD’S BAKERY SHEET CAKES
Flavors: White, Yellow, Chocolate, Red Velvet, Carrot
Icing: Chocolate Buttercream, Vanilla Buttercream, Cream Cheese
10 inch round (serves approx. 10 people) 
Half sheet (serves approx. 30 people)
Full sheet (serves approx. 60 people) 
Custom Writing Available

CHEF ATTENDED DESSERT STATIONS
Chef attended stations will be billed per hour

Cherries Jubilee, Kirsch and Rum Flambéed, Vanilla Ice Cream 
Cinnamon Ice Cream

Bananas Foster, Spiced Rum Flambéed, Vanilla Ice Cream 
Cinnamon Ice Cream

ICE CREAM SUNDAE BAR
2 Ice Cream Flavors, Peanuts, Cherries, Fudge, Caramel,
Whipped Cream, Sprinkles 

Full Bar Menu

Packages billed for all wedding guests 21 and older. Guests under the age of 21 will be charged a soft beverage rate of $7 per person for entire event. Minimum of two hours required on all bar packages. We ask that you choose either all bottled beer or all keg beer for your bar. Bar packages for events with less than 50 guests, a bartender fee of $75 per hour will be applied.

HOUSE BRANDS

LIQUOR

Vodka, Rum, Gin, Whiskey, Bourbon, Scotch, Kahlua, Orange Liqueur, Tequila

BEER

Choose up to three bottled beers or two keg beers.
Groups under 100 guests choose one keg only.
Buckler N/A Included In Addition To Your Selections

Bottled Beer Selections

Bud Light, Budweiser, Miller Lite, Coors Light, Michelob Ultra, Labatt Blue, Labatt Blue Light

Keg Beer Selections

Bud Light, Coors Light, Miller Lite, Labatt Blue

WINE

Cabernet Sauvignon, Merlot, Chardonnay, Pinot Grigio, Sauvignon Blanc, Moscato

$10 per person/per hour for the 1st hour
$9 per person/per hour for the 2nd hour
$7 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR
$26 per bottle

CALL BRANDS

LIQUOR

Absolut Vodka, Gypsy Vodka (Petoskey), Tito’s Vodka, Bacardi Rum, Captain Morgan Spiced Rum, Bombay Gin, Petoskey Stone Gin, Tanqueray, Jim Beam Bourbon, Christian Brothers Brandy, Jack Daniels Whiskey, Seagram’s 7 Crown Whiskey, Canadian Club Whiskey, Kahlua, Bailey’s Irish Cream, Triple Sec, Dewar’s Scotch, Jose Cuervo Silver Tequila

BEER

Choose up to three bottled beers or two keg beers.
Groups under 100 guests choose one keg only.
Buckler N/A Included In Addition To Your Selections

Bottled Beer Selections

Bud Light, Miller Lite, Coors Light, Michelob Ultra, Labatt Blue, Labatt Blue Light, Budweiser, Bell’s Oberon (May-August only), Bell’s Amber, Short’s Brewing Bellaire Brown, Bell’s Two Hearted, Founder’s All Day IPA, White Claw Mango Hard Seltzer

Keg Beer Selections

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Short’s Brewing Bellaire Brown, Bell’s Two Hearted, Petoskey Brewing Horny Monk, Modelo

WINE

Cabernet Sauvignon, Merlot, Pinot Noir, Chardonnay, Pinot Grigio, Sauvignon Blanc, Moscato, Rosé

$14 per person/per hour for the 1st hour
$10 per person/per hour for the 2nd hour
$8.50 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR
$26 per bottle

PREMIUM BRANDS ‘TOP SHELF’

LIQUOR

Grey Goose Vodka, Gypsy Vodka (Petoskey), Tito’s Vodka, Captain Morgan Spiced Rum, Bacardi Rum, Myer’s Dark Rum, Tanqueray Gin, Hendricks Gin, Petoskey Stone Gin, Jack Daniels, Crown Royal Whiskey, Seagram’s VO, Glenfiddich Single Malt Scotch, Dewar’s White Label Scotch, Christian Brothers Brandy, Bailey’s Irish Cream, Kahlua, Amaretto Disaronno, Cointreau

Beer
Choose up to three bottled beers or two keg beers. Groups under 100 guests choose one keg only. Buckler N/A Included In Addition To Your Selections

Bottled Beer Selections

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Bell’s Two Hearted, Short’s Brewing Bellaire Brown, Founder’s All Day IPA, Blue Moon, Short’s Brewing Huma Lupa Licious IPA, Lagunitas Lil’ Sumpin’, Dark Horse Crooked Tree IPA, White Claw Mango Hard Seltzer

Keg Beer Selections

Bud Light, Miller Lite, Labatt, Bell’s Oberon (May-August only), Bell’s Two Hearted, Petoskey Brewing Horny Monk, Short’s Brewing Bellaire Brown, Founder’s Centennial IPA, Deschutes Fresh Squeezed Grapefruit IPA, Modelo

Wine

Vina Robles Cabernet Sauvignon, Adelsheim Pinot Noir, Rodney Strong Merlot, Ridge Three Valleys Zinfandel, Kendall Jackson Chardonnay, Cantina Colli Pinot Grigio, Vina Robles Sauvignon Blanc, L. Osmin Rose’

$16 per person/per hour for the 1st hour
$12.25 per person/per hour for the 2nd hour
$10.50 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR $26 per bottle

Standard Mixers Included with Packages

Fruit Juices, Pepsi, Diet Pepsi, Sierra Mist, Vernor’s Ginger Ale, Club Soda, Tonic Water, Grenadine, Rose’s Lime Juice

Garnishes include: Lime, lemon and orange slices, maraschino cherries, olives

Upgraded Mixers

Red Bull (8 oz.) $5.50 each
Ginger Beer (12 oz.) $4.95 each
Assorted Artisanal Bitter’s $95 surcharge

In addition to bar package
Stafford’s Bloody Mary Mix (Spicy & Traditional) $42 per liter
Mojito Mix & Fresh Mint $45 per liter

Packages billed for all wedding guests 21 and older. Guests under the age of 21 will be charged a soft beverage rate of $7 per person for entire event. Minimum of two hours required on all bar packages. We ask that you choose either all bottled beer or all keg beer for your bar. Bar packages for events with less than 50 guests, a bartender fee of $75 per hour will be applied.

PREMIUM BRANDS “TOP SHELF”

Choose up to four bottled beers or two keg beers.
Groups under 100 guests choose one keg only and four types of wine. Buckler N/A Included In Addition To Your Selections

Bottled Beer

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Bell’s Amber, Bell’s Two Hearted, Short’s Brewing Bellaire Brown, Founder’s All Day IPA, Blue Moon, Lagunitas Lil’ Sumpin’, White Claw Mango Hard Seltzer

Keg Beer

Bud Light, Miller Lite, Labatt Blue, Bell’s Oberon (May-August only), Bell’s Two Hearted, Petoskey Brewing Horny Monk, Short’s Brewing Bellaire Brown, Founder’s Centennial IPA, Modelo, Deschutes Fresh Squeezed Grapefruit IPA

WINE

Vina Robles Cabernet Sauvignon, Adelsheim Pinot Noir, Rodney Strong Merlot, Ridge Three Valleys Zinfandel,Kendall Jackson Chardonnay, Cantini Colli Pinot Grigio, Vina Robles Sauvignon Blanc, L. Osmin Rose’

Special orders and substitutions are available for Premium Packages only and subject to a surcharge and availability.

$10.25 per person/per hour for the 1st hour
$9 per person/per hour for the 2nd hour
$8.25 per person/per hour for the 3rd hour - 6th hour

HOUSE CHAMPAGNE POUR
$26 per bottle